🫙 From the Spice Rack
louisiana yam corn bread
Louisiana Yam Corn Bread 2 cups all-purpose flour 2 cups yellow cornmeal 2 1/2 tablespoons baking powder 2 teaspoons salt 1/2 cup granulated sugar 4 eggs 3/4 cup milk 1/3 cup veget...
maineasy
Ingredients8 items
Ingredients
- 2cupall-purpose flour
- 2cupyellow cornmeal
- 21/2 tablespoons baking powder
- 2teaspoonsalt
- 1/2cupgranulated sugar
- 4eggs
- 3/4cupmilk
- 1/3cupvegetable oil
Directions
- 1
Louisiana Yam Corn Bread 2 cups all-purpose flour 2 cups yellow cornmeal 2 1/2 tablespoons baking powder 2 teaspoons salt 1/2 cup granulated
- 2
Combine the eggs, milk and oil in a large bowl, beat until smooth
- 3
Add yams and beat until well blended
- 4
Add dry ingredients, stirring only until moistened
- 5
Spoon it into two greased eight-inch square baking pans
- 6
Bake at 425 degrees F for 40 minutes or until done
- 7
Cut into squares and serve warm with butter.