🫙 From the Spice Rack
stuffed artichoke bread
Stuffed Artichoke Bread 1 loaf Italian or French bread 1/2 cup butter or margarine 6 cloves garlic, crushed 2 tablespoons sesame seeds 1 1/2 cups sour cream 2 cups Monterey jack ch...
italianmaineasy
Ingredients8 items
Ingredients
- 1loaf italian or french bread
- 1/2cupbutter or margarine
- 6clovegarlic, crushed
- 2tablespoonsesame seeds
- 11/2 cups sour cream
- 2cupmonterey jack cheese, cubed
- 1/4cupgrated fresh parmesan cheese
- 2tablespoonparsley flakes
Directions
- 1
Stuffed Artichoke Bread 1 loaf Italian or French bread 1/2 cup butter or margarine 6 cloves garlic, crushed 2 tablespoons sesame seeds 1 1/2
- 2
Line cookie sheet or jellyroll pan with foil
- 3
Cut bread in half lengthwise
- 4
Hollow out each half
- 5
tear bread into bite-size pieces
- 6
Toss and stir until bread absorbs butter
- 7
In large bowl, combine bread mixture, sesame seeds, sour cream, Monterey jack cheese, parmesan cheese, parsley, lemon pepper and artichokes
- 8
Mound inside bread halves