🫙 From the Spice Rack
lemon cloud popcorn
Lemon Cloud Popcorn 4 1/2 quarts popped popcorn 2 cups granulated sugar 1/2 cup light corn syrup 1/2 cup water 1 tablespoon lemon extract 1/2 teaspoon baking soda 1 1/2 teaspoons g...
sideeasy
Ingredients7 items
Ingredients
- 41/2 quarts popped popcorn
- 2cupgranulated sugar
- 1/2cuplight corn syrup
- 1/2cupwater
- 1tablespoonlemon extract
- 1/2teaspoonbaking soda
- 11/2 teaspoons grated lemon peel
Directions
- 1
Lemon Cloud Popcorn 4 1/2 quarts popped popcorn 2 cups granulated sugar 1/2 cup light corn syrup 1/2 cup water 1 tablespoon lemon extract 1/
- 2
Keep warm in a 225 degree F oven
- 3
Meanwhile, in a heavy saucepan, combine sugar, corn syrup and water
- 4
bring to a boil over medium heat
- 5
Stir occasionally until mixture reaches 290 degrees F on a candy thermometer (soft-crack stage)
- 6
Remove from the heat
- 7
quickly stir in extract and baking soda
- 8
Pour over warm popcorn