🫙 From the Spice Rack
peppermint popcorn
3 quarts freshly air-popped plain popcorn, unseasoned 1/2 cup (1 stick) butter or margarine 1 cup granulated sugar 1/2 teaspoon salt 1/4 cup light corn syrup
maineasy
Ingredients7 items
Ingredients
- 3quarts freshly air-popped plain popcorn, unseasoned
- 1/2cup(1 stick) butter or margarine
- 1cupgranulated sugar
- 1/2teaspoonsalt
- 1/4cuplight corn syrup
- 1/2teaspoonpeppermint extract
- 1/8teaspoongreen food coloring
Directions
- 1
Peppermint Popcorn 3 quarts freshly air-popped plain popcorn, unseasoned 1/2 cup (1 stick) butter or margarine 1 cup granulated sugar 1/2 te
- 2
Melt butter in a 2-quart saucepan
- 3
Stir in sugar, salt and corn syrup
- 4
Cook, stirring constantly until sugar dissolves and mixture boils
- 5
Boil, without stirring, for 5 minutes
- 6
Remove from heat and add peppermint extract and green food coloring
- 7
Pour over popcorn in baking pan and stir to mix well
- 8
Bake in a preheated 250 degree F oven for 1 hour, stirring 3 to 4 times