caramel corn popcorn balls
Caramel Corn Popcorn Balls The balls stiffen when they are kept chilled in the refrigerator and soften when they are left out at room temperature. 10 cups popped plain popcorn 20 c...
Ingredients
- 10cuppopped plain popcorn
- 20caramels, unwrapped
- 1cupminiature marshmallows
- 2tablespoonwater
- 1teaspoonvanilla extract
- 1/8teaspoonground cinnamon
Directions
- 1
Caramel Corn Popcorn Balls The balls stiffen when they are kept chilled in the refrigerator and soften when they are left out at room temper
- 2
10 cups popped plain popcorn 20 caramels, unwrapped 1 cup miniature marshmallows 2 tablespoons water 1 teaspoon vanilla extract 1/8 teaspoon
- 3
set aside
- 4
Measure marshmallows and water into a 2- or 4-cup glass measure or bowl
- 5
Add the caramels to the glass measure or bowl and microwave on HIGH for about 1 1/2 minutes
- 6
Stir and microwave 1 more minute
- 7
Stir the mixture until the marshmallows are completely melted (about a minute)
- 8
Add vanilla extract and cinnamon