🫙 From the Spice Rack
Southwest Beef and Chili Pizza
Southwest Beef and Chili Pizza 1 pound ground beef 1/4 teaspoon salt 1 (12-inch) thick pre-baked Italian bread shell 1 1/4 cups mild thick and chunky salsa 1 1/2 cups Mexican chees...
italianmaineasy
Ingredients8 items
Ingredients
- 1poundground beef
- 1/4teaspoonsalt
- 1(12-inch) thick pre-baked italian bread shell
- 11/4 cups mild thick and chunky salsa
- 11/2 cups mexican cheese blend or monterey jack cheese, shred
- 1(4 ounce) can diced green chiles, drained well
- 2medium plum tomatoes, seeded and coarsely chopped
- 1/3cupthin red onion slivers
Directions
- 1
Southwest Beef and Chili Pizza 1 pound ground beef 1/4 teaspoon salt 1 (12-inch) thick pre-baked Italian bread shell 1 1/4 cups mild thick a
- 2
In large skillet, brown ground beef over medium heat 8 to 10 minutes or until no longer pink, breaking up into 3/4-inch crumbles
- 3
Pour off drippings
- 4
Season with salt
- 5
Place bread shell on ungreased baking sheet
- 6
Spread salsa over shell
- 7
Sprinkle with half of cheese
- 8
Top with beef chiles, tomatoes, red onion and remaining cheese