🫙 From the Spice Rack
shrimp pesto pizza
Shrimp Pesto Pizza 1 (16 ounce, 12-inch) Italian bread shell 1/3 cup refrigerated prepared pesto 1 (8 ounce) package 6-cheese Italian recipe blend or shredded Mozzarella cheese, di...
italianmaineasy
Ingredients7 items
Ingredients
- 1(16 ounce, 12-inch) italian bread shell
- 1/3cuprefrigerated prepared pesto
- 1(8 ounce) package 6-cheese italian recipe blend
- 8ouncecooked shrimp, shelled and deveined
- 1/2cupcoarsely chopped softened sun-dried tomatoes
- 1/4cupminced green onion
- 1/4teaspooncrushed red pepper flakes
Directions
- 1
Shrimp Pesto Pizza 1 (16 ounce, 12-inch) Italian bread shell 1/3 cup refrigerated prepared pesto 1 (8 ounce) package 6-cheese Italian recipe
- 2
spread evenly with pesto
- 3
Sprinkle with half of cheese
- 4
top with shrimp and tomatoes
- 5
Top with remaining cheese
- 6
sprinkle with onion and crushed red pepper
- 7
Bake at 450 degrees F for 10 minutes or until cheese is melted
- 8
Cut into wedges to serve
