🫙 From the Spice Rack
mexican chicken pizza
Mexican Chicken Pizza 2 chicken breasts, chopped 1 envelope taco seasoning (DO NOT use if using pre-seasoned chicken) 1 1/2 cups thick-n-chunky style salsa 1 can refrigerated pizza...
mexicanmaineasy
Ingredients6 items
Ingredients
- 2chicken breasts, chopped
- 1envelope taco seasoning (do not use if using pre-seasoned ch
- 11/2 cups thick-n-chunky style salsa
- 1canrefrigerated pizza crust
- 1cupgrated monterey jack cheese
- 1cupgrated velveeta cheese
Directions
- 1
Mexican Chicken Pizza 2 chicken breasts, chopped 1 envelope taco seasoning (DO NOT use if using pre-seasoned chicken) 1 1/2 cups thick-n-chu
- 2
Unroll dough, place on pizza or baking pan, pressing dough until thin crust is formed to edge of pan
- 3
Bake crust for 8 minutes or until crust BEGINS to brown
- 4
Brown chicken, mix in taco seasoning
- 5
Spread salsa on crust, followed by chicken and cheeses
- 6
Return to oven, bake additional 7-12 minutes, or until edges of crust are golden brown and cheese is melted.
