🫙 From the Spice Rack
Chicago Style Stuffed Pizza
Chicago Style Stuffed Pizza 2 (14-inch) soft pizza crusts 6 ounces pepperoni slices 6 ounces Italian sausage 8 ounces mushrooms, sliced 1 green bell pepper, cut into thin strips
italianmaineasy
Ingredients8 items
Ingredients
- 2(14-inch) soft pizza crusts
- 6ouncepepperoni slices
- 6ounceitalian sausage
- 8ouncemushrooms, sliced
- 1green bell pepper, cut into thin strips
- 1red onion, cut into thin strips
- 1canpizza sauce
- 8ounceshredded mozzarella cheese
Directions
- 1
Chicago Style Stuffed Pizza 2 (14-inch) soft pizza crusts 6 ounces pepperoni slices 6 ounces Italian sausage 8 ounces mushrooms, sliced 1 gr
- 2
Place 1 pizza crust in pan and have crust come up sides like a pie
- 3
Add all listed ingredients into pizza pan, adding seasoning to top
- 4
Place second crust on top and use a fork to blend top and bottom crusts together like a pie
- 5
Cut off any additional crust
- 6
Bake at 350°F for 45 minutes.
