🫙 From the Spice Rack
Spinach Pesto Pizza
Spinach Pesto Pizza 1 package frozen chopped spinach, thawed and well drained 1/2 cup grated Romano cheese 1/4 cup olive oil 1 teaspoon dried basil, crushed 1 clove garlic, minced
maineasy
Ingredients8 items
Ingredients
- 1packagefrozen chopped spinach, thawed and well drained
- 1/2cupgrated romano cheese
- 1/4cupolive oil
- 1teaspoondried basil, crushed
- 1clovegarlic, minced
- 1loaf frozen white bread dough, thawed
- 1cupspaghetti sauce
- 1cupshredded fontina cheese
Directions
- 1
Spinach Pesto Pizza 1 package frozen chopped spinach, thawed and well drained 1/2 cup grated Romano cheese 1/4 cup olive oil 1 teaspoon drie
- 2
Lightly grease a 14-inch pizza pan
- 3
In a blender, combine spinach, Romano, oil, basil and garlic
- 4
Blend until smooth
- 5
Pat dough into prepared pan
- 6
Spread spinach mixture to within 1 inch of the edge
- 7
Spread sauce over spinach
- 8
Bake for 20 minutes