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caramelized onion risotto pie
Caramelized Onion Risotto Pie Posted by Diana Neal at recipegoldmine.com April 26, 2001 2 Vidalia or Walla Walla onions 2 tablespoons butter 2 cloves garlic, minced 1/4 teaspoon ea...
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Ingredients8 items
Ingredients
- 2vidalia or walla walla onions
- 2tablespoonbutter
- 2clovegarlic, minced
- 1/4teaspooneach salt and white pepper
- 2tablespoongranulated sugar
- 1/4cupsherry
- 1teaspoonworcestershire sauce
- 1/2poundasparagus cut into 1-inch pieces or
Directions
- 1
Caramelized Onion Risotto Pie Posted by Diana Neal at recipegoldmine.com April 26, 2001 2 Vidalia or Walla Walla onions 2 tablespoons butter
- 2
In large heavy skillet over medium low heat melt butter
- 3
Add onions, garlic, salt and pepper and cook stirring often for about 10 minutes or until translucent
- 4
Increase heat to medium high and cook, stirring often for 4 minutes or until onions are browned
- 5
Sprinkle with sugar, cook, stirring often for 6-8 minutes or until caramelized
- 6
Stir in sherry and Worcestershire sauce
- 7
Set aside
- 8
Cook asparagus for 3 minutes-just to bright green