🫙 From the Spice Rack
hawaiian tarts
1 3/4 cups all-purpose flour 1/2 cup confectioners' sugar 2 tablespoons cornstarch 1 cup butter or margarine, softened 1 teaspoon vanilla extract Filling 1 cup pinea...
maineasy
Ingredients8 items
Ingredients
- 13/4 cups all-purpose flour
- 1/2cupconfectioners' sugar
- 2tablespooncornstarch
- 1cupbutter or margarine, softened
- 1teaspoonvanilla extract
- 1cuppineapple preserves
- 1/2cupgranulated sugar
- 1egg
Directions
- 1
Hawaiian Tarts 1 3/4 cups all-purpose flour 1/2 cup confectioners' sugar 2 tablespoons cornstarch 1 cup butter or margarine, softened 1 teas
- 2
Lightly spoon flour into measuring cup
- 3
level off
- 4
In large bowl, combine flour, 1/2 cup confectioners' sugar and cornstarch
- 5
Add butter and vanilla extract
- 6
with spoon, stir until soft dough forms
- 7
Shape dough into 1-inch balls
- 8
Place 1 ball in each of 36 ungreased miniature muffin cups