🫙 From the Spice Rack
strudel dough
1/4 teaspoon salt 1 1/2 cups all-purpose flour 1 egg, slightly beaten 1/3 cup warm water 1/2 cup butter, melted Mix salt, flour and egg. Add water. Mix dough quickly ...
maineasy
Ingredients5 items
Ingredients
- 1/4teaspoonsalt
- 11/2 cups all-purpose flour
- 1egg, slightly beaten
- 1/3cupwarm water
- 1/2cupbutter, melted
Directions
- 1
Strudel Dough 1/4 teaspoon salt 1 1/2 cups all-purpose flour 1 egg, slightly beaten 1/3 cup warm water 1/2 cup butter, melted Mix salt, flou
- 2
Add water
- 3
Mix dough quickly with a knife, then knead on board, stretching it up and down to make it elastic, until it leaves the board clean
- 4
Toss on a small, well-floured board
- 5
Cover with a hot bowl and keep it warm 1/2 hour or longer
- 6
To stretch the dough, have materials for filling ready before stretching
- 7
Work quickly
- 8
Lay dough in center of a well-floured tablecloth on table about 30 x 48 inches