deep dish amaretto pecan pie
Deep Dish Amaretto Pecan Pie 1 1/2 cups granulated sugar 5 eggs 1/4 cup butter, melted 1 1/4 cups light corn syrup 1/2 cup amaretto liqueur 3 cups chopped pecans, divided 2 Sugar C...
Ingredients
- 11/2 cups granulated sugar
- 5eggs
- 1/4cupbutter, melted
- 11/4 cups light corn syrup
- 1/2cupamaretto liqueur
- 3cupchopped pecans, divided
- 2sugar crusts
- 1cupbutter
Directions
- 1
Deep Dish Amaretto Pecan Pie 1 1/2 cups granulated sugar 5 eggs 1/4 cup butter, melted 1 1/4 cups light corn syrup 1/2 cup amaretto liqueur
- 2
Add butter, corn syrup and amaretto
- 3
Put 1 1/2 cups chopped pecans on top of each of 2 sugar crust-lined pans
- 4
Pour liquid mixture on top of pecans
- 5
Bake at 350 degrees F for 40 to 45 minutes or until filling is firm, but do not over-brown
- 6
Sugar Crusts 1 cup butter 1 cup granulated sugar 3 eggs 4 cups all-purpose flour 1 teaspoon salt Place butter and sugar in mixing bowl and b
- 7
Add eggs, one at a time, scraping sides of bowl after each addition
- 8
Sift flour and salt and add to creamed mixture