cheese pie
Cheese Pie This pie is as rich as cheese cake but creamier. 1 (9-inch) graham cracker crust 12 ounces cream cheese, softened 2 eggs 3/4 cup granulated sugar 2 tablespoons vanilla e...
Ingredients
- 1(9-inch) graham cracker crust
- 12ouncecream cheese, softened
- 2eggs
- 3/4cupgranulated sugar
- 2tablespoonvanilla extract or 1/2 teaspoon almond extract
- 1cupsour cream
- 31/2 tablespoons granulated sugar
- 1teaspoonvanilla extract
Directions
- 1
Cheese Pie This pie is as rich as cheese cake but creamier
- 2
1 (9-inch) graham cracker crust 12 ounces cream cheese, softened 2 eggs 3/4 cup granulated sugar 2 tablespoons vanilla extract or 1/2 teaspo
- 3
Combine cream cheese, eggs, 3/4 cup sugar and 2 teaspoons vanilla or almond extract and beat until light and fluffy
- 4
Pour filling into pie crust and bake at 325 degrees F for 28 minutes
- 5
Remove from oven
- 6
Mix sour cream, 3 1/2 tablespoons sugar and 1 teaspoon vanilla extract and spread on top of pie
- 7
Bake at 325 degrees F for 10 minutes
- 8
refrigerate for several hours before serving.
