🫙 From the Spice Rack
peachy grits pie
Peachy Grits Pies 2 eggs 2/3 cup granulated sugar 1/2 teaspoon vanilla extract 8 ounces cream cheese, softened 2 cups cooked quick grits, cooled thoroughly 2 graham cracker crusts
maineasy
Ingredients8 items
Ingredients
- 2eggs
- 2/3cupgranulated sugar
- 1/2teaspoonvanilla extract
- 8ouncecream cheese, softened
- 2cupcooked quick grits, cooled thoroughly
- 2graham cracker crusts
- 1cupsour cream
- 1(20 ounce) can peach pie filling
Directions
- 1
Peachy Grits Pies 2 eggs 2/3 cup granulated sugar 1/2 teaspoon vanilla extract 8 ounces cream cheese, softened 2 cups cooked quick grits, co
- 2
Combine eggs, sugar, vanilla extract, cream cheese and grits
- 3
beat with an electric mixer at high speed for 10 minutes
- 4
Pour batter into the 2 pie crusts and bake for 25 minutes
- 5
Remove from oven and let cool for 15 minutes
- 6
Meanwhile, increase oven temperature to 400 degrees F
- 7
Mix sour cream and pie filling
- 8
Spread half of mixture over each pie