cinnamon bun pie

Directions

1. 1

   Cinnamon Bun Pie Serves 8 to 10

2. 2

   3/4 cup plus 2 tablespoons (1 3/4 sticks) butter, melted, divided 1 cup chopped pecans 1/2 cup granulated sugar 1 tablespoon ground cinnamon

3. 3

   And to enjoy every last bit of pecan flavor, remove any pecans left in the bottom of the pie plate after inverting and place them over the t

4. 4

   Preheat the oven to 375 degrees F

5. 5

   Coat the bottom of a 9-inch deep-dish pie plate with 2 tablespoons melted butter

6. 6

   set aside

7. 7

   In a small bowl, combine the pecans, sugar, and cinnamon

8. 8

   Sprinkle 1/4 of the pecan mixture over the bottom of the pie plate