🫙 From the Spice Rack
black bottom pie
Black Bottom Pie 1/2 cup granulated sugar 1 tablespoon cornstarch 2 cups milk, scalded 4 egg yolks, beaten 1 (6 ounce) package semisweet chocolate chips 1 teaspoon vanilla extract
maineasy
Ingredients8 items
Ingredients
- 1/2cupgranulated sugar
- 1tablespooncornstarch
- 2cupmilk, scalded
- 4egg yolks, beaten
- 1(6 ounce) package semisweet chocolate chips
- 1teaspoonvanilla extract
- 1(9-inch) deep pie shell, baked
- 1envelope unflavored gelatine
Directions
- 1
Black Bottom Pie 1/2 cup granulated sugar 1 tablespoon cornstarch 2 cups milk, scalded 4 egg yolks, beaten 1 (6 ounce) package semisweet cho
- 2
Slowly add scalded milk to beaten egg yolks
- 3
Stir into sugar-cornstarch mixture
- 4
Cook in top of double boiler until custard coats a spoon
- 5
To 1 cup of the custard, add chocolate pieces
- 6
Stir until chocolate is melted
- 7
Add vanilla extract
- 8
Pour into cooled pie shell and chill