Tamale Pie
1 onion, chopped 1 pound ground beef 1 bell pepper, diced Dash of pepper 1 teaspoon salt 1 teaspoon chili powder 1 teaspoon garlic powder 1 can whole kernel corn, draine...
Ingredients
- 1onion, chopped
- 1poundground beef
- 1bell pepper, diced
- 1teaspoonsalt
- 1teaspoonchili powder
- 1teaspoongarlic powder
- 1canwhole kernel corn, drained
- 2(8 ounce) cans tomato sauce
Directions
- 1
Tamale Pie 1 onion, chopped 1 pound ground beef 1 bell pepper, diced Dash of pepper 1 teaspoon salt 1 teaspoon chili powder 1 teaspoon garli
- 2
Drain well and add the corn and tomato sauce
- 3
Simmer until thick
- 4
Pour into an 11 x 7-inch or 13 x 9-inch baking dish
- 5
Masa Topping 1 cup Masa Harina® 1 cup all-purpose flour 3 teaspoons baking powder 2 large eggs 3 tablespoons vegetable oil 1 cup milk Combin
- 6
Spoon topping in large dollops over the filling
- 7
Bake at 400 degrees F for about 45 to 55 minutes, or until filling is bubbly in the center and topping is well browned
- 8
During the last 5 to 10 minutes of baking, you can sprinkle lots of shredded cheese (Monterey jack or Cheddar) over the top and let the chee
