🫙 From the Spice Rack
down home corn bread
Down Home Corn Bread Source: Swift Meats Yield: 8 servings 1 1/2 cups yellow or white cornmeal 1/2 cup flour 4 teaspoons baking powder 1/2 teaspoon salt 10 strips bacon, cooked and...
maineasy
Ingredients8 items
Ingredients
- 11/2 cups yellow or white cornmeal
- 1/2cupflour
- 4teaspoonbaking powder
- 1/2teaspoonsalt
- 10strips bacon, cooked and diced *
- 1/3cupmelted shortening
- 2eggs
- 11/4 cups milk
Directions
- 1
Down Home Corn Bread Source: Swift Meats Yield: 8 servings 1 1/2 cups yellow or white cornmeal 1/2 cup flour 4 teaspoons baking powder 1/2 t
- 2
Combine cornmeal, flour, baking powder and salt in large bowl
- 3
In a small bowl, mix together bacon, shortening, eggs and milk
- 4
Add egg mixture to dry ingredients and mix until just smooth, pour batter into hot, greased skillet and bake 18 to 20 minutes, until golden
- 5
Cut into wedges
- 6
Use turkey bacon to save on fat and calories.