🫙 From the Spice Rack
strawberry-coconut ice cream pie
Strawberry-Coconut Ice Cream Pie 21 shortbread cookies processed into fine crumbs (1 1/3 cup) 1/2 cup sweetened flake coconut 4 tablespoons unsalted butter, softened 1 pint strawbe...
maineasy
Ingredients7 items
Ingredients
- 21shortbread cookies processed into fine crumbs (1 1/3 cup)
- 1/2cupsweetened flake coconut
- 4tablespoonunsalted butter, softened
- 1pint strawberry ice cream and strawberry sherbet blend,
- 1pint coconut gelato or ice cream, slightly softened
- 1cupchilled heavy cream
- 1tablespoonconfectioners' sugar
Directions
- 1
Strawberry-Coconut Ice Cream Pie 21 shortbread cookies processed into fine crumbs (1 1/3 cup) 1/2 cup sweetened flake coconut 4 tablespoons
- 2
In processor, whirl crumbs and coconut until well blended and coconut is very finely chopped
- 3
Add butter
- 4
pulse until evenly moistened
- 5
Pat into 9-inch pie plate
- 6
Bake 10 minutes, until firm and lightly golden
- 7
Let cool on wire rack
- 8
Drop alternate spoonsful of both ice creams into crust