🫙 From the Spice Rack
cherry sundae pie
Cherry Sundae Pie 1 (16 ounce) can well-drained dark sweet cherries 1 (9-inch) reduced-fat or regular graham cracker pie crust 4 cups softened fat-free vanilla ice cream 1/3 cup pl...
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Ingredients5 items
Ingredients
- 1(16 ounce) can well-drained dark sweet cherries
- 1(9-inch) reduced-fat or regular graham cracker pie crust
- 4cupsoftened fat-free vanilla ice cream
- 1/3cupplus 2 tablespoon fat-free chocolate topping
- 1/2cuptoasted pecans
Directions
- 1
Cherry Sundae Pie 1 (16 ounce) can well-drained dark sweet cherries 1 (9-inch) reduced-fat or regular graham cracker pie crust 4 cups soften
- 2
top with 2 cups of the ice cream
- 3
Drizzle 1/3 cup chocolate topping over ice cream
- 4
Add remaining cherries
- 5
Sprinkle pecans on top
- 6
Spoon remaining ice cream evenly over pie
- 7
Drizzle with remaining 2 tablespoons chocolate topping
- 8
Freeze several hours or overnight