🫙 From the Spice Rack
red raspberry streusel pie
Red Raspberry Streusel Pie 1 (8-ounce) carton sour cream 1 large egg 1 teaspoon vanilla extract 3/4 cup granulated sugar 2 tablespoons flour 1/4 teaspoon salt 1 1/2 cups fresh or f...
maineasy
Ingredients8 items
Ingredients
- 1(8-ounce) carton sour cream
- 1large egg
- 1teaspoonvanilla extract
- 3/4cupgranulated sugar
- 2tablespoonflour
- 1/4teaspoonsalt
- 11/2 cups fresh or frozen raspberries or 2 cups red raspberry
- 1unbaked pie shell
Directions
- 1
Red Raspberry Streusel Pie 1 (8-ounce) carton sour cream 1 large egg 1 teaspoon vanilla extract 3/4 cup granulated sugar 2 tablespoons flour
- 2
Spread 1/2 to 3/4 of mixture in bottom of unbaked pie shell
- 3
Dot raspberry filling over this and swirl with a fork or knife
- 4
Pour in remaining sour cream mixture and bake at 375 degrees F for 30 minutes or until done
- 5
Meanwhile, make the Topping
- 6
Combine flour and sugar
- 7
cut in margarine until mixture is like coarse meal
- 8
Stir in pecans
