🫙 From the Spice Rack
buttermilk cheese loaf
Buttermilk Cheese Loaf 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup (4 ounces) shredded Cheddar cheese 2 eggs, beaten 1 c...
maineasy
Ingredients8 items
Ingredients
- 2cups all-purpose flour
- 11/2 teaspoons baking powder
- 1/2teaspoonbaking soda
- 1/4teaspoonsalt
- 1cup(4 ounces) shredded cheddar cheese
- 2eggs, beaten
- 1cupbuttermilk
- 1/4cupvegetable oil
Directions
- 1
Buttermilk Cheese Loaf 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup (4 ounces) sh
- 2
Stir in cheese
- 3
Make a well in center of mixture
- 4
Combine eggs, buttermilk and oil
- 5
Add to flour mixture, stirring just until moistened
- 6
Spoon batter into a greased and floured 8 1/2 x 4 1/2 x 3-inch loaf pan
- 7
Bake at 375 degrees F for 30 to 35 minutes or until a wooden pick inserted in the center comes out clean
- 8
Cool in pan for 10 minutes