🫙 From the Spice Rack
Tomato Pie
1 (No. 2 1/2) can tomatoes 1 cup granulated sugar 1/2 teaspoon salt 6 tablespoons cornstarch Put tomatoes, sugar and salt in pan and bring to a boil. Mix cornstarch with...
maineasy
Ingredients4 items
Ingredients
- 1(no. 2 1/2) can tomatoes
- 1cupgranulated sugar
- 1/2teaspoonsalt
- 6tablespooncornstarch
Directions
- 1
Tomato Pie 1 (No
- 2
2 1/2) can tomatoes 1 cup granulated sugar 1/2 teaspoon salt 6 tablespoons cornstarch Put tomatoes, sugar and salt in pan and bring to a boi
- 3
Mix cornstarch with a little water
- 4
Add gradually until it thickens (may need more or less cornstarch)
- 5
Roll pie crust and sprinkle the bottom with cinnamon
- 6
Pour in tomatoes and sprinkle with cinnamon
- 7
Put top crust on
- 8
Bake at 450 degrees F for 10 minutes, then at 375 degrees F until done, about 30 minutes.
