🫙 From the Spice Rack
Summit Club Pie
Summit Club Pie 1 (14 ounce) can sweetened condensed milk 1/3 cup lemon juice 2 (11 ounce) cans mandarin oranges, drained 1 (15 1/2 ounce) can crushed pineapple, drained 2 cups cho...
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Ingredients7 items
Ingredients
- 1(14 ounce) can sweetened condensed milk
- 1/3cuplemon juice
- 2(11 ounce) cans mandarin oranges, drained
- 1(15 1/2 ounce) can crushed pineapple, drained
- 2cupchopped pecans
- 1(9 ounce) container frozen whipped topping
- 2graham cracker pie shells
Directions
- 1
Summit Club Pie 1 (14 ounce) can sweetened condensed milk 1/3 cup lemon juice 2 (11 ounce) cans mandarin oranges, drained 1 (15 1/2 ounce) c
- 2
Stir until thickened
- 3
Add oranges, pineapple and nuts
- 4
Fold mixture into thawed whipped topping
- 5
Pour into pie shells
- 6
Let set in refrigerator overnight.