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Lemon Peach Pie

Lemon Peach Pie 1 (14 ounce) can sweetened condensed milk Juice of 1 lemon 1 (16 ounce) can sliced peaches in heavy syrup, drained and chopped 1 (8 ounce) container nondairy whippe...

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Ingredients3 items

Ingredients

  • 1(14 ounce) can sweetened condensed milk
  • 1(16 ounce) can sliced peaches in
  • 1(8 ounce) container nondairy whipped topping

Directions

  1. 1

    Lemon Peach Pie 1 (14 ounce) can sweetened condensed milk Juice of 1 lemon 1 (16 ounce) can sliced peaches in heavy syrup, drained and chopp

  2. 2

    Blend thoroughly

  3. 3

    Pour into pie crust

  4. 4

    refrigerate until completely chilled.

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