Strawberry Raspberry Chiffon Pie
Strawberry Raspberry Chiffon Pie Posted by bettyboop50 at recipegoldmine.com May 9, 2001 Note: Prep and cooking time is about 40 minutes, plus at least 3 hours to chill. The propor...
Ingredients
- 2cupstrawberries, hulled
- 1cupraspberries
- 1envelope unflavored gelatin
- 3/4cupgranulated sugar
- 1tablespoonlemon juice
- 2tablespoondried egg whites or
- 1/2cupwhipping cream
- 8inch baked pie crust
Directions
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Strawberry Raspberry Chiffon Pie Posted by bettyboop50 at recipegoldmine.com May 9, 2001 Note: Prep and cooking time is about 40 minutes, pl
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The proportions in this recipe are based on 2 large egg whites
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Although the package directions for both dried egg whites and meringue powder suggest using 2 teaspoons of the mixture as the equivalent of
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This recipe was tested with large eggs.) 2 cups strawberries, hulled 1 cup raspberries 1 envelope unflavored gelatin 3/4 cups granulated sug
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Set aside several perfect berries
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In a blender, blend remaining berries until smooth
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In a 2 to 3 quart pan, mix gelatin with 1/3 cup sugar
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Place a fine strainer over pan and push berry puree through it, discarding seeds