Blueberry Pie
Blueberry Pie (WW Points) Posted by kdipaolo at recipegoldmine.com 7/5/01 5:04:41 am Serves 10/Points per serving 5 2 1/2 cups all-purpose flour 6 tablespoons granulated sugar
Ingredients
- 21/2 cups all-purpose flour
- 6tablespoongranulated sugar
- 1/4teaspoontable salt
- 8tablespoonreduced-calorie margarine, stick, chilled and cut up
- 8tablespoonfat-free margarine, tub, chilled
- 5tablespooncold water
- 5cupblueberries
- 1/4cupcornstarch
Directions
- 1
Blueberry Pie (WW Points) Posted by kdipaolo at recipegoldmine.com 7/5/01 5:04:41 am Serves 10/Points per serving 5 2 1/2 cups all-purpose f
- 2
In a large bowl, combine flour, 1 teaspoon of sugar, salt and both margarines
- 3
Mix with a fork (or both hands) until mixture resembles coarse meal
- 4
Add 4 tablespoons of water and mix until dough can be formed into a ball, adding more water if necessary
- 5
Transfer dough to a lightly floured surface and divide into two equal portions
- 6
Roll each portion into a 12-inch round
- 7
Press one round into the bottom and up the sides of a 9-inch pie plate, allowing dough to hang over sides
- 8
set aside