🫙 From the Spice Rack
Dutch Pineapple Pie
Dutch Pineapple Pie Crust 1/2 cup butter or margarine, melted 1/2 teaspoon baking soda 1 cup oatmeal (3-minute) 1 cup flour 1/2 teaspoon vanilla extract 1/2 cup brown sugar Filling...
maineasy
Ingredients8 items
Ingredients
- 1/2cupbutter or margarine, melted
- 1/2teaspoonbaking soda
- 1cupoatmeal (3-minute)
- 1cupflour
- 1/2teaspoonvanilla extract
- 1/2cupbrown sugar
- 1cupgranulated sugar
- 1cupcrushed pineapple
Directions
- 1
Dutch Pineapple Pie Crust 1/2 cup butter or margarine, melted 1/2 teaspoon baking soda 1 cup oatmeal (3-minute) 1 cup flour 1/2 teaspoon van
- 2
Add dry ingredients
- 3
Mix with oatmeal
- 4
Add vanilla extract
- 5
Press 3/4 of mixture into pie plate
- 6
Fill shell with pineapple filling which has been cooked until thick
- 7
Sprinkle remaining oatmeal mixture over cooked filling
- 8
Bake at 350 degrees F for 20 minutes.