Baked Apple Dumpling Pie
Baked Apple Dumpling Pie Source: Apple Pie Perfect - Ken Haedrich A cross between baked apples and apple dumplings, explains Ken Haedrich in Apple Pie Perfect Serves 6. Pastry
Ingredients
- 13/4 cups flour
- 1tablespoongranulated sugar
- 1/2teaspoonsalt
- 1/2cup(1 stick) unsalted butter, cut up
- 1egg yolk
- 1/2cupraisins
- 1/2cupwalnuts
- 1/2cuppacked light brown sugar
Directions
- 1
Baked Apple Dumpling Pie Source: Apple Pie Perfect - Ken Haedrich A cross between baked apples and apple dumplings, explains Ken Haedrich in
- 2
Pastry 1 3/4 cups flour 1 tablespoon granulated sugar 1/2 teaspoon salt 1/2 cup (1 stick) unsalted butter, cut up 1 egg yolk About 3 tablesp
- 3
Pulse just to mix them
- 4
Remove the lid and scatter the butter on top
- 5
Pulse again just until the butter is broken into very small pieces
- 6
In a glass measuring cup, combine the yolk with enough water to make 1/4 cup of liquid
- 7
Using a fork, blend them well
- 8
Remove the processor lid and sprinkle the yolk mixture all over the flour