🫙 From the Spice Rack
Almond Macaroon Cherry Pie
Almond Macaroon Cherry Pie Filling 1 (16 ounce) can pie cherries 1/2 teaspoon cinnamon 1/8 teaspoon salt 1 tablespoon lemon juice 3/4 cup granulated sugar 2 tablespoons quick cooki...
maineasy
Ingredients8 items
Ingredients
- 1(16 ounce) can pie cherries
- 1/2teaspooncinnamon
- 1/8teaspoonsalt
- 1tablespoonlemon juice
- 3/4cupgranulated sugar
- 2tablespoonquick cooking tapioca
- 1cupcoconut
- 1/2cupsliced almonds
Directions
- 1
Almond Macaroon Cherry Pie Filling 1 (16 ounce) can pie cherries 1/2 teaspoon cinnamon 1/8 teaspoon salt 1 tablespoon lemon juice 3/4 cup gr
- 2
Line 9-inch pie pan with crust
- 3
Combine filling ingredients and spoon into lined pie pan
- 4
Bake for 20 minutes
- 5
Remove from oven
- 6
Meanwhile, combine topping ingredients and spread evenly over partially-baked pie
- 7
Bake for an additional 15 to 30 minutes or until topping is golden brown
- 8
Cover edges with foil during last 5 to 10 minutes of baking if necessary to prevent overbrowning of crust.