pie crust with orange juice
Pie Crust with Orange Juice Posted by liz at recipegoldmine.com May 26, 2001 Using orange juice instead of water in the crust enhances the fruit flavors in the filling. To prevent ...
Ingredients
- 2cupall-purpose flour
- 1/2teaspoongranulated sugar
- 1/2teaspoonsalt
- 3/4cup(1 1/2 sticks) chilled unsalted butter, cut into 1/2-inch pi
- 2tablespoonchilled vegetable shortening, cut into 1/2-inch pieces
- 6to 7 tablespoons chilled orange juice
Directions
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Pie Crust with Orange Juice Posted by liz at recipegoldmine.com May 26, 2001 Using orange juice instead of water in the crust enhances the f
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To prevent the dough from sticking, lightly flour the work surface and the dough, sprinkling with more flour as needed
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also, roll just to the edges of the dough, not over them, rotating the dough often
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2 cups all-purpose flour 1/2 teaspoon granulated sugar 1/2 teaspoon salt 3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into 1/2-inch p
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add butter
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Using fingertips, rub in butter until pieces range in size from rice grains to peas
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Add shortening
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rub in until pieces are size of small peas