🫙 From the Spice Rack
Raspberry Crisp
4 cups fresh or frozen raspberries 1/3 cup granulated sugar 1/3 cup plus 3 tablespoons all-purpose flour, divided 3/4 cup quick-cooking oats 1/3 cup packed brown su...
maineasy
Ingredients6 items
Ingredients
- 4cupfresh or frozen raspberries
- 1/3cupgranulated sugar
- 1/3cupplus 3 tablespoons all-purpose flour, divided
- 3/4cupquick-cooking oats
- 1/3cuppacked brown sugar
- 1/4cupcold butter or margarine
Directions
- 1
Raspberry Crisp 4 cups fresh or frozen raspberries 1/3 cup granulated sugar 1/3 cup plus 3 tablespoons all-purpose flour, divided 3/4 cup qu
- 2
Transfer to a greased 9-inch square baking dish
- 3
In a bowl, combine the oats, brown sugar and remaining flour
- 4
cut in butter until the mixture resembles coarse crumbs
- 5
Sprinkle over berries
- 6
Bake at 350 degrees F for 30 minutes or until golden brown
- 7
Yields 6 servings.
