🫙 From the Spice Rack
crackling coconut cream pie
Crackling Coconut Cream Pie 3 tablespoons cornstarch 1/4 teaspoon salt 1 2/3 cups water 1 can regular or low fat sweetened condensed milk 4 egg yolks 1/2 cup sweetened, flaked coco...
maineasy
Ingredients8 items
Ingredients
- 3tablespooncornstarch
- 1/4teaspoonsalt
- 12/3 cups water
- 1canregular or low fat sweetened condensed milk
- 4egg yolks
- 1/2cupsweetened, flaked coconut, toasted
- 1teaspoonvanilla extract
- 1(9-inch) frozen deep dish pie shell, baked and cooled
Directions
- 1
Crackling Coconut Cream Pie 3 tablespoons cornstarch 1/4 teaspoon salt 1 2/3 cups water 1 can regular or low fat sweetened condensed milk 4
- 2
whisk in Eagle Brand, egg yolks and coconut
- 3
Cook over medium heat, stirring constantly, until thick and bubbly
- 4
Remove from heat
- 5
stir in vanilla extract
- 6
Pour filling into baked pie shell
- 7
Cover and chill for 3 to 4 hours
- 8
Spread whipped cream over top of pie and sprinkle with toasted coconut
