🫙 From the Spice Rack
sugar cream pie
Sugar Cream Pie 1 (10-inch) pie shell, baked 1 cup granulated sugar, divided 2 1/2 cusp half-and-half 1 drop yellow food coloring Dash of salt 4 tablespoons cornstarch 1 teaspoon v...
maineasy
Ingredients7 items
Ingredients
- 1(10-inch) pie shell, baked
- 1cupgranulated sugar, divided
- 21/2 cusp half-and-half
- 1drop yellow food coloring
- 4tablespooncornstarch
- 1teaspoonvanilla extract
- 1/2cupbutter or margarine
Directions
- 1
Sugar Cream Pie 1 (10-inch) pie shell, baked 1 cup granulated sugar, divided 2 1/2 cusp half-and-half 1 drop yellow food coloring Dash of sa
- 2
Mix 3/4 cup sugar, cream, food coloring and salt in saucepan
- 3
Cook to boiling point
- 4
Mix remaining sugar and cornstarch in another pan
- 5
Add boiling mixture gradually to pan mixture
- 6
Add vanilla extract
- 7
Add butter and return to heat
- 8
cook until thick