🫙 From the Spice Rack

banana cream pie

Name: banana cream pie
Ingredients: 1 (9-inch) pie shell or no-fuss homemade pastry; 3/4 cup granulated sugar; 1/3 cup cornstarch; 2 1/2 cups milk; 5 egg yolks; 1 tablespoon unsalted butter; 1 tablespoon vanilla extract; 3 large ripe bananas

Banana Cream Pie This is a Readers' Favorite from Family Circle magazine in 1986. 1 (9-inch) pie shell or No-Fuss Homemade Pastry 3/4 cup granulated sugar 1/3 cup cornstarch 2 1/2 ...

maineasy

Ingredients8 items

Ingredients

1(9-inch) pie shell or no-fuss homemade pastry
3/4cupgranulated sugar
1/3cupcornstarch
21/2 cups milk
5egg yolks
1tablespoonunsalted butter
1tablespoonvanilla extract
3large ripe bananas

Directions

1
Banana Cream Pie This is a Readers' Favorite from Family Circle magazine in 1986
2
1 (9-inch) pie shell or No-Fuss Homemade Pastry 3/4 cup granulated sugar 1/3 cup cornstarch 2 1/2 cups milk 5 egg yolks 1 tablespoon unsalte
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fill with dried beans
4
Bake in 400 degree F oven 15 minutes
5
Remove foil and weights
6
Bake 10 to 15 minutes or until golden brown
7
Cool on rack
8
Mix 1/2 cup sugar and cornstarch in heavy-bottomed saucepan

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