🫙 From the Spice Rack
deep south lemon pie
Deep South Lemon Pie 5 egg whites 2 tablespoons granulated sugar 1 can sweetened condensed milk 1/2 cup lemon juice 1/2 teaspoon yellow food coloring 1 baked graham cracker crust
maineasy
Ingredients6 items
Ingredients
- 5egg whites
- 2tablespoongranulated sugar
- 1cansweetened condensed milk
- 1/2cuplemon juice
- 1/2teaspoonyellow food coloring
- 1baked graham cracker crust
Directions
- 1
Deep South Lemon Pie 5 egg whites 2 tablespoons granulated sugar 1 can sweetened condensed milk 1/2 cup lemon juice 1/2 teaspoon yellow food
- 2
Be sure to bake for 8 minutes at 350 degrees F
- 3
Reserve 1/2 cup crumbs for pie topping
- 4
Grate 1 tablespoon lemon rind and sprinkle on crust
- 5
Let stand while filling is being made
- 6
For filling, beat egg whites very stiff, adding sugar gradually
- 7
Mix in a separate bowl sweetened condensed milk, lemon juice and food coloring
- 8
When this is mixed well, fold into stiffly beaten egg whites