🫙 From the Spice Rack
coconut cream pie
Coconut Cream Pie Filling 4 tablespoons granulated sugar 5 tablespoons flour 1/4 teaspoon salt 2 cups milk 3 egg yolks, slightly beaten 1 cup shredded coconut 2 teaspoons vanilla e...
maineasy
Ingredients8 items
Ingredients
- 4tablespoons granulated sugar
- 5tablespoons flour
- 1/4teaspoonsalt
- 2cups milk
- 3egg yolks, slightly beaten
- 1cupshredded coconut
- 2teaspoons vanilla extract
- 1baked 9-inch pie shell
Directions
- 1
Coconut Cream Pie Filling 4 tablespoons granulated sugar 5 tablespoons flour 1/4 teaspoon salt 2 cups milk 3 egg yolks, slightly beaten 1 cu
- 2
Cook until thickened
- 3
Add the 1 cup coconut and vanilla extract
- 4
Cool slightly, then turn into pie shell
- 5
Meringue: Beat egg whites until foamy throughout
- 6
Add sugar, 2 tablespoons at a time, beating after each addition until sugar is blended
- 7
Then continue beating until mixture will stand in peaks
- 8
Pile lightly on filling