🫙 From the Spice Rack
butterhorns
Butterhorns 1 cup soft butter or margarine 1 (12 ounce) carton cottage cheese 2 cups flour Dash of salt 2 cups confectioners’ sugar 2 tablespoons butter 2 tablespoons milk 1/2 teas...
maineasy
Ingredients7 items
Ingredients
- 1cupsoft butter or margarine
- 1(12 ounce) carton cottage cheese
- 2cupflour
- 2cupconfectioners’ sugar
- 2tablespoonbutter
- 2tablespoonmilk
- 1/2teaspoonvanilla extract
Directions
- 1
Butterhorns 1 cup soft butter or margarine 1 (12 ounce) carton cottage cheese 2 cups flour Dash of salt 2 cups confectioners’ sugar 2 tables
- 2
Add flour and salt
- 3
Form into a ball and refrigerate overnight
- 4
Divide dough into 3 equal parts
- 5
Roll each into a circle and cut into 12 wedges
- 6
Roll up to pointed end and place on greased cookie sheet
- 7
Bake at 350 degrees F for 30 to 40 minutes
- 8
To make frosting, cream confectioners' sugar and butter