🫙 From the Spice Rack
lemon cream pie
Lemon Cream Pie Posted by bettyboop50 at recipegoldmine.com May 15, 2001 8 servings 1 1/4 cups granulated sugar 1/3 cup cornstarch 3 tablespoons flour 1/4 teaspoon salt 2 cups wate...
maineasy
Ingredients8 items
Ingredients
- 8servings
- 11/4 cups granulated sugar
- 1/3cupcornstarch
- 3tablespoonflour
- 1/4teaspoonsalt
- 2cupwater
- 2large eggs
- 1tablespoongrated lemon zest
Directions
- 1
Lemon Cream Pie Posted by bettyboop50 at recipegoldmine.com May 15, 2001 8 servings 1 1/4 cups granulated sugar 1/3 cup cornstarch 3 tablesp
- 2
Stir in water until smooth
- 3
Bring mixture to a boil, stirring constantly
- 4
Boil 1 minute
- 5
In a small bowl, beat eggs with an electric mixer until fluffy and thick
- 6
Gradually fold in 1/3 of thickened sugar mixture
- 7
Return egg mixture to sugar mixture in saucepan and stir to combine
- 8
Bring just to a boil, remove from heat