🫙 From the Spice Rack
simply divine pumpkin pie
Simply Divine Pumpkin Pie 1 (3 1/4 ounce) box vanilla pudding and pie filling 1/4 cup firmly packed brown sugar 1 1/2 teaspoons pumpkin pie spice 1/4 teaspoon salt 1 1/4 cup milk
maineasy
Ingredients8 items
Ingredients
- 1(3 1/4 ounce) box vanilla pudding and pie filling
- 1/4cupfirmly packed brown sugar
- 11/2 teaspoons pumpkin pie spice
- 1/4teaspoonsalt
- 11/4 cup milk
- 1tablespoonmelted butter
- 13/4 cups mashed, cooked or canned pumpkin
- 1unbaked 9-inch pie shell
Directions
- 1
Simply Divine Pumpkin Pie 1 (3 1/4 ounce) box vanilla pudding and pie filling 1/4 cup firmly packed brown sugar 1 1/2 teaspoons pumpkin pie
- 2
Stir in butter and pumpkin
- 3
Pour into unbaked pie shell
- 4
Bake at 375 degrees for 40 to 45 minutes or until bottom crust is golden brown and filling is set
- 5
Garnish with whipped topping or cream
- 6
NOTE: Instead of pumpkin pie spice, you may substitute 3/4 teaspoon cinnamon, 1/2 teaspoon nutmeg and 1/4 teaspoon ginger.
