🫙 From the Spice Rack
Cherry Meringue Pie
Cherry Meringue Pie Meringue Crust 3 egg whites, at room temperature 1/4 teaspoon cream of tartar 3/4 cup granulated sugar Preheat oven to 275 degrees F. Cut a brown paper bag or p...
maineasy
Ingredients8 items
Ingredients
- 3egg whites, at room temperature
- 1/4teaspooncream of tartar
- 3/4cupgranulated sugar
- 8ouncecream cheese, softened
- 1teaspoonvanilla extract
- 1cupminiature marshmallows
- 21/2 cups whipped topping, such as cool whip
- 1(21 ounce) can cherry pie filling
Directions
- 1
Cherry Meringue Pie Meringue Crust 3 egg whites, at room temperature 1/4 teaspoon cream of tartar 3/4 cup granulated sugar Preheat oven to 2
- 2
Cut a brown paper bag or parchment paper to fit a round pizza pan
- 3
Place a serving plate on the round-cut paper and draw a circle with a pencil
- 4
Separate the egg whites from the yolks
- 5
Crack the egg over a separate bowl
- 6
There must not be any yolk in the whites or it will not whip correctly
- 7
By using a separate bowl, you guard against having to toss the whole thing if you have an accident with a yolk
- 8
Save the yolk for another use