🫙 From the Spice Rack
mock apple cobbler
Mock Apple Cobbler Filling 8 cups chopped, seeded, peeled zucchini (about 3 pounds) 2/3 cup lemon juice 1 cup granulated sugar 2 teaspoons cinnamon 1 teaspoon nutmeg Crust 4 cups f...
maineasy
Ingredients8 items
Ingredients
- 8cupchopped, seeded, peeled zucchini (about 3 pounds)
- 2/3cuplemon juice
- 1cupgranulated sugar
- 2teaspooncinnamon
- 1teaspoonnutmeg
- 4cupflour
- 2cupgranulated sugar
- 11/2 cups butter, cold
Directions
- 1
Mock Apple Cobbler Filling 8 cups chopped, seeded, peeled zucchini (about 3 pounds) 2/3 cup lemon juice 1 cup granulated sugar 2 teaspoons c
- 2
Grease a 15 x 10 x 1-inch baking pan
- 3
For filling, cook and stir zucchini and lemon juice in large saucepan over medium-low heat for 15 to 20 minutes, or until zucchini is tender
- 4
Add sugar, cinnamon and nutmeg
- 5
Simmer for 1 minute
- 6
Remove from heat
- 7
For crust, combine flour and sugar in bowl
- 8
Cut in butter until mixture resembles course crumbs