🫙 From the Spice Rack
tortellini
Tortellini Posted by bettyboop50 at recipegoldmine.com May 25, 2001 2 to 3 servings 1 pound frozen meat tortellini 4 tablespoons (1/2 stick) sweet butter 1 teaspoon minced garlic
sideeasy
Ingredients8 items
Ingredients
- 2to 3 servings
- 1poundfrozen meat tortellini
- 4tablespoon(1/2 stick) sweet butter
- 1teaspoonminced garlic
- 1/4cupartichoke hearts
- 1/3cupsliced fresh mushrooms
- 1/3cupfrozen green peas
- 2cuphalf-and-half
Directions
- 1
Tortellini Posted by bettyboop50 at recipegoldmine.com May 25, 2001 2 to 3 servings 1 pound frozen meat tortellini 4 tablespoons (1/2 stick)
- 2
Drain and set aside
- 3
Melt butter in a large skillet over medium/high heat
- 4
Add garlic and sauté for 1 minute
- 5
Stir in artichoke hearts, mushrooms peas and half-and-half
- 6
Stir to blend all ingredients and bring to a boil
- 7
Add parmesan cheese and mix well
- 8
Stir in tortellini until well blended with sauce and heated through