🫙 From the Spice Rack
zippy zucchini pasta
Zippy Zucchini Pasta 1 (7 ounce) package angel hair pasta or thin spaghetti 2 small zucchini, sliced 1/4-inch thick 2 garlic cloves, minced 3 tablespoons olive oil or vegetable oil...
mexicansideeasy
Ingredients8 items
Ingredients
- 1(7 ounce) package angel hair pasta or thin spaghetti
- 2small zucchini, sliced 1/4-inch thick
- 2garlic cloves, minced
- 3tablespoonolive oil or vegetable oil
- 1(16 ounce) can mexican diced tomatoes, undrained
- 1/4cupminced fresh parsley
- 1teaspoondried oregano
- 1/8to 1/4 teaspoon crushed red pepper flakes
Directions
- 1
Zippy Zucchini Pasta 1 (7 ounce) package angel hair pasta or thin spaghetti 2 small zucchini, sliced 1/4-inch thick 2 garlic cloves, minced
- 2
Meanwhile, in a skillet sauté zucchini and garlic in oil until zucchini is crisp tender
- 3
Add the tomatoes, parsley, oregano and red pepper flakes
- 4
Heat through
- 5
Drain pasta and top with zucchini mixture.
