gincart's spaghetti sauce
Gincart's Spaghetti Sauce Posted by gincart at recipegoldmine.com Adapted to my taste over many years of tweaking. 1/2 medium onion, fine dice 3 large cloves garlic, fine mince 2 t...
Ingredients
- 1/2medium onion, fine dice
- 3large cloves garlic, fine mince
- 2tablespoonolive oil
- 1(28 ounce) can whole roma tomatoes (i prefer progresso)
- 1(8 ounce) can tomato sauce
- 1tablespoondried oregano, crumbled fine
- 1tablespoondried basil, crumbled fine
- 1/4cupbalsamic vinegar (the cheap stuff like at sam's)
Directions
- 1
Gincart's Spaghetti Sauce Posted by gincart at recipegoldmine.com Adapted to my taste over many years of tweaking
- 2
1/2 medium onion, fine dice 3 large cloves garlic, fine mince 2 tablespoons olive oil 1 (28 ounce) can whole Roma tomatoes (I prefer Progres
- 3
Add garlic, oregano and basil and sauté for another 2 minutes
- 4
Add balsamic vinegar and let reduce to about half, then add whole tomatoes, tomato sauce, sugar, salt and pepper
- 5
Simmer for about 10 minutes and then start breaking down whole tomatoes with spoon/fork
- 6
Simmer for another 10 minutes or while pasta is cooking
- 7
After draining pasta (I use De Cecco), I put it back in same pot it was boiled in and then add sauce
- 8
Let sauce soak into pasta for about 3-4 minutes before serving and just prior to serving, I drizzle another tablespoon or so of EV olive oil