angelo's basic red pasta sauce
Angelo's Basic Red Pasta Sauce Posted by artsycook at recipegoldmine.com Source: Recipe by Angelo Vento 2 tablespoons olive oil 1 large onion, diced 3 small cans tomato paste 1 tea...
Ingredients
- 2tablespoonolive oil
- 1large onion, diced
- 3small cans tomato paste
- 1teaspoonfennel seed
- 3clovegarlic, minced
- 1teaspoonparsley
- 1teaspoonsweet basil
- 1/4teaspoongranulated sugar
Directions
- 1
Angelo's Basic Red Pasta Sauce Posted by artsycook at recipegoldmine.com Source: Recipe by Angelo Vento 2 tablespoons olive oil 1 large onio
- 2
cook ever medium heat until onions just start to turn brown
- 3
Add tomato paste and 3 cans of water for each can of paste
- 4
Stir until smooth over medium/high heat and bring to a boil
- 5
Reduce heat, add rest of ingredients and simmer for 1 1/2 to 2 hours
- 6
You can add fish, shrimp, sausages, meatballs, chicken, mushrooms, peas, hard boiled eggs or whatever you want as you are simmering, but kee
- 7
Serve over you favorite pasta, mixing 1 cup of sauce in the pot of cooked and drained pasta, so that the pasta won’t stick together
- 8
Top with parmesan cheese (optional).