🫙 From the Spice Rack
shrimp and clam sauce
Shrimp and Clam Sauce 6 tablespoons olive oil 3 cloves garlic, minced 3/4 cup parsley, finely chopped 1 cup minced clams or mussels with liquid 1/2 pound shelled raw shrimp, cut in...
sideeasy
Ingredients6 items
Ingredients
- 6tablespoonolive oil
- 3clovegarlic, minced
- 3/4cupparsley, finely chopped
- 1cupminced clams or mussels with liquid
- 1/2poundshelled raw shrimp, cut into bite-size pieces
- 1/8teaspoonoregano
Directions
- 1
Shrimp and Clam Sauce 6 tablespoons olive oil 3 cloves garlic, minced 3/4 cup parsley, finely chopped 1 cup minced clams or mussels with liq
- 2
Add garlic and cook gently for 5 minutes
- 3
Add remaining ingredients
- 4
Heat until bubbling and the shrimp are pink
- 5
Serve at once over hot cooked seashell pasta (conchiglie) to complete the marine flavor.
