🫙 From the Spice Rack
neapolitan spaghetti sauce
Neapolitan Spaghetti Sauce 2 onions, sliced thin 1/2 green bell pepper, chopped 2 cloves garlic, mashed 1/2 cup olive oil 2 pounds finely ground beef 3 cups tomato juice 1 1/2 cups...
italianmaineasy
Ingredients8 items
Ingredients
- 2onions, sliced thin
- 1/2green bell pepper, chopped
- 2clovegarlic, mashed
- 1/2cupolive oil
- 2poundfinely ground beef
- 3cuptomato juice
- 11/2 cups tomato purée
- 1cantomato paste
Directions
- 1
Neapolitan Spaghetti Sauce 2 onions, sliced thin 1/2 green bell pepper, chopped 2 cloves garlic, mashed 1/2 cup olive oil 2 pounds finely gr
- 2
Add meat and brown slowly
- 3
Heat tomato juice, purée, tomato paste and add 1 can drained mushrooms, if desired
- 4
Add meat mixture, jalapeños, salt, pepper, sugar and 1 bay leaf
- 5
Simmer 2 1/2 to 3 hours until thickened
- 6
Remove bay leaf
- 7
Simmer 10 minutes longer
- 8
Serve with spaghetti and top with Parmesan cheese
